Dolcetto d'Alba

The Dolcetto d'Alba is intense ruby red with purple reflections. It has a persistent profume of flowers and fruit with scents of violet adn smalll red fruit. The structure is balanced and elegant.

100% Dolcetto grown in the Barolo area, in locality Liste, foglio 9, particella 119; sperficie tot. 3500m, year planted 1981; ceppi per ha 4000.

9 months in French oak(third passage);
2-3 months bottle aging.

Production: 3300 bottles

Pairings: soup or pasta, boiled meats, antipasti and soft semi-sweet cheeses.

Tasting Notes
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Annata 2004
- Annata 2006 - Annata 2007
Annata 2009 - Annata 2010 - Annata 2011 - Annata 2012